Long Weekend in KL - Nyonya Food (Malay Food) @ Star Hill

在Star Hill放了一頸血，在Basement的一間Nyonya restaurant補充一下。

揀了一張坐在地下梳化的枱。

間店都幾有塔羅牌氣氛。

 

等上菜時抄下名字。

Botok-Botok - Sea mackerel wrapped in aromatic ground spices and 9 types of herbal leaves including papaya, laksa leaf and cassava shoots.  RM34. (RM1 = HKD2.2)

 

間店不賣豬肉，所以揀了 Satay Chicken  (6 pcs) RM17.

 

Asparagus and Prawn Salad tassed in fresh red chillis and lime juice, laced with freshly roasted grated coconut.  RM22.

妹妹喜歡Asparagus。

 

Nasi Enak - a savoury rice cooked with herbs and spices. RM7.

 

表姑媽很乖地飲果汁。